One of my favorite healthy salads to make is a kale salad with vegan parmesan cheese, olive oil, lemon and hot pepper flakes. So easy to make and delicious!
Below is the recipe. Hope you like it as much as I do!
Ingredients:
- 1/4 cup extra-virgin olive oil
- 1/4 cup lemon juice
- 2 cloves garlic, mashed
- 1/2 tsp coarse salt
- Pinch red pepper flakes (you can leave this out if you don’t like your salad spicy)
- 2 bunches organic kale
- 1/2 cup finely grated vegan parmesan cheese (you can find this at your local Whole Foods or health food store)
- Handful of pine nuts or sunflower seeds
Instructions:
-
In a large bowl mix together olive oil, lemon juice, garlic, salt, and pepper flakes. Add kale and toss to coat.
- Top with grated vegan parmesan and serve!
Enjoy! 🙂
Raw . Organic . Healthy Living 